Monday, April 4, 2016
Roast Beef Sirloin with Caramelized Carrots and Potatoes.
... "It's my first official night in my new place in Chicago. It was snowing and raining today. Mother Nature is being a real queen. So, I thought ... I want to be a king cut of beef for dinner ... so did Scott ...
Roast Beef Sirloin with Caramelized Carrots and Potatoes: Thyme. US Butter. Red Potatoes. Carrots. BL Top Sirloin Roast. VO.
Heck, I had to open the windows to vent out the kitchen. The sounds of traffic and pedestrians shouting in the streets made me felt I was in the gauntlet of Chicago's fury. At least my appetite will always be satisfied ... until I want dessert ... hmm, GrubHub?" /wants a pint of Netflix and Chill ice cream (popcorn ice cream with M&Ms) from Cone Gourmet Ice Cream
TWITTER - INSTAGRAM - PINTEREST - PERISCOPE: @thepantrypanda
FACEBOOK: http://www.facebook.com/thepantrypanda
WEBSITE: http://www.thepantrypanda.com/
BEARS IN THE KITCHEN: http://www.bearsinthekitchenn.com/
Subscribe to:
Posts (Atom)